Israeli Traditions. Israel is a Country everyone should visit at least once in their lifetime. Despite its small size, it offers an incredible mix of cosmopolitan cities, beautiful beaches, fascinating deserts, breathtaking mountains, and a unique blend of cultures and traditions.

But it’s not just about the places – it’s the people, the food, and the vibrant atmosphere that make Israel unforgettable. In this article, I’ll share what makes this country so special, along with practical tips to help you make the most of your visit.

What Makes Israel So Special?

Israel is an incredible mix of ancient history and modernity. You can go from the hustle and bustle of Tel Aviv, with its trendy bars and beaches, to the spirituality of Jerusalem, where every street tells a story from millennia ago.

The people are warm and welcoming, the food is delicious, and there is always something interesting to do. Whether it’s visiting a historic site, going to a museum, sunbathing at the beach, shopping, or celebrating, Israel offers endless experiences.

The Israeli people are perhaps the most fascinating part. Some Jewish traditions are common across the entire population, while others follow the customs of their countries of origin. Israel is a melting pot of cultures from Morocco, Poland, Russia, Yemen, Ethiopia, Germany, Turkey, France, India, Hungary, and many more.

And that’s just considering Jewish traditions! Add Muslims and Christians, and you’ll find a fascinating mix of cultures – sometimes a bit confusing, but always enriching. You won’t forget the Israeli people easily!

Key Things to Know About Religion in Israel

Israel is known for being a major pilgrimage site, but it’s also important to understand the local customs and behaviors when visiting. Religion plays a significant role in Israeli culture, more so than in many Western countries.
Here’s what you should know:

Religious Sectors

Judaism is the official religion of Israel, and nearly 80% of the population is Jewish. They are followed by Arab Muslims, with Christians making up just 2% of the population.

Among Israeli Jews, there are different religious groups: secular, traditional, Orthodox, and Ultra-Orthodox. The latter are easily recognizable by their modest clothing, such as long skirts or dresses for women, wigs or head coverings, and men wearing kippahs or black hats, with black clothing and buttoned-up white shirts.

When visiting religious sites or neighborhoods (like Bnei Brak or parts of Jerusalem), it’s best for both men and women to dress modestly to avoid offending anyone. Men should cover their heads (wearing a kippah or a hat), and avoid wearing shorts or going shirtless. Women should dress in a way that covers their shoulders and legs.

Shabbat in Israel

Shabbat is observed in Israel from Friday sunset to Saturday sunset, and it’s a day of rest. Most shops and businesses are closed, with only a few exceptions. Public transportation is not available during this time, except for taxis.

Kosher Food

Many Israelis follow a kosher diet, which adheres to Jewish dietary laws. The word “Kosher” means “fit” or “proper” for consumption. Here are some basic rules:

• Permitted animals: Ruminants with split hooves (e.g., cattle, sheep, goats).
• Forbidden animals: Pigs, horses, and other non-permissible creatures like monkeys, reptiles, and insects.
• Permitted birds: Chicken, turkey, duck, and goose.
• Forbidden birds: Owls, vultures, and ostriches.
• Fish: Only those with fins and scales are allowed. Shellfish, crustaceans, and eels are not.

Restaurant and cooking Rules

In kosher restaurants, you’ll find that meat and dairy products are never mixed. For instance, if a restaurant serves meat, they won’t serve any dairy products. In homes, meat and dairy are kept completely separate, with different utensils used for each. The biblical reason behind this is the commandment “Do not cook a young goat in its mother’s milk,” which is interpreted to mean that no meat and dairy should ever be mixed.

Kosher food also requires a particular slaughter process, done by a trained individual to ensure the animal suffers as little as possible, and that the blood is drained quickly, as the blood is considered sacred.

Food Slaughtering Process

In addition to the list of permitted and prohibited animals, specific rules must also be followed in the slaughtering process to ensure the meat is suitable.

The slaughtering must be performed by a trained person who follows certain guidelines from the Torah:

The animal must be killed with a swift, continuous cut to the throat, ensuring the animal does not suffer and that the blood is drained as quickly and thoroughly as possible, as it is believed that the soul of the animal resides in its blood. (Often, the blood is drained by soaking or salting the meat.) Certain internal parts of the animal are removed and cannot be eaten, such as the sciatic nerve. Furthermore, after slaughter, the animal must be inspected for diseases or physical anomalies.

Kitchen Utensils that Can Be Used

Observant Jews use separate plates, utensils, and pots, sometimes even separate kitchens, depending on the type of food they are about to prepare or consume. According to the rule of not mixing milk and meat, a fork or plate used for meat cannot be used for milk or cheese, as this would make the same food, even if prepared according to the laws, non-kosher.

Kosher Restaurants

Kosher restaurants do not mix milk and meat in the same meal and completely avoid pork. Many restaurants in Israel are kosher, which also means they are closed during Shabbat. However, non-kosher restaurants are also quite easy to find, especially in large cities like Tel Aviv.

Communication in Israel

Most Israelis speak basic English and will try their best to help you if you ask for directions or assistance. However, it’s appreciated if you make an effort to speak a few words in Hebrew.

Here are some helpful phrases:

• “Shalom” – Hello or Goodbye, also means “peace.”
• “Boker tov” – Good morning
• “Yom tov” – Have a good day
• “Laila tov” – Good night
• “Toda” – Thank you
• “Slicha” – Excuse me
• “Sababa” – Cool/Okay
• “Kama Ole?” – How much?

The Perceived Rudeness in Israel

Many visitors perceive Israelis as rude or aggressive. However, this is mostly due to the direct nature of the Hebrew language. For example, instead of asking, “Could I please have a coffee?” an Israeli might simply ask, “Can I have a coffee?”

While this may sound blunt, it’s not meant to be impolite. In Israel, courtesy is more about tone of voice than using words like “please” or “thank you.”

Despite this, Israelis are incredibly open and hospitable. Whether Jewish, Muslim, or Christian, they are always eager to welcome visitors into their homes. If you ask an Israeli where to enjoy a traditional Shabbat dinner, you’ll likely be invited into their home before you even finish your sentence!

Airport Security in Israel

Security checks at Israeli airports are strict, but don’t worry! It’s normal for authorities to ask a few extra questions about your travel plans, who you’re with, and if you have any contacts in Israel. This is just part of their routine to ensure safety.

If you have family or friends in Israel, the process tends to be quicker. However, if you’re traveling solo, you may face additional questions. Always stay calm, answer truthfully, and understand that these extra checks are just part of the process.

When leaving Israel, you may be asked about what you did during your stay. Answer calmly and honestly, and remember that the process might take a little longer compared to other airports.

Visiting Israel is a unique experience that combines deep history, rich culture, and modern excitement. By understanding the customs and traditions, you’ll be able to make the most of your trip and gain a deeper appreciation for this fascinating country.

If you want to learn more about the “peculiarities” of Israel, I invite you to read this in-depth article: Washing Your Hands in Israel, a Simple but Meaningful Gesture or visit the section dedicated to Israel on my blog

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